Sunday, May 4, 2008

Spinach Balls

This recipe is from my niece Cheryl. 
She made these today and I begged her for the recipe
Thanks Cheryl!

Spinach Balls

Ingredients
20 oz pkg of frozen spinach
2 cups of herb stuffing mix
3/4 cup of Parmesan cheese grated
1 tsp garlic minced
1 medium onion chopped fine
3 eggs beaten
1/4 cup of butter

Preheat heat the oven to 350
Thaw the spinach and remove all of the liquid
Mix all ingredients together
form balls and place them on greased baking sheet
Bake 15 minutes and dip into hot mustard sauce